@stevieb92,
You drift explanation doesn't make sense to me. If you are saying that the empty pan weight is moving by 0.7gr over a loading session this is a big issue assuming the scale is auto zeroing every time you replace the pan. Such an issue is not drift in the classical sense. You need to evaluate your scale. I would test it in the following way.
1) With the powder hopper empty locate the scale in an environment where the temperature is fairly constant (house?) on a solid surface and level it.
2) Power the scale on for one hour.
3) After 1 hour, calibrate the scale per the CM instructions.
4) After calibration and without pan, weigh each of the 50 gram weights (use grain scale) and record.
5) Wait at least 20 seconds and then press zero. NOTE: Close wind screen on all weighing/calibration operations)
6) Verify that the scale zeroed. Place the pan on the scale platen and wait 10 seconds then record the weight.
7) Remove the pan and wait 10 seconds before replacing the pan and weighing the pan as in the above step until you have 20 weight reading. Remove the pan from the scale after the last reading.
Wait 20 minutes then repeat steps 6 and 7. Then weigh and record the calibration weight weights.
Do not recalibrate the scale during this test! Do not manually re-zero at any point after the first on in step 5.
If can put the data in Excel and PM it to me I will evaluate it to see what is going on.
You drift explanation doesn't make sense to me. If you are saying that the empty pan weight is moving by 0.7gr over a loading session this is a big issue assuming the scale is auto zeroing every time you replace the pan. Such an issue is not drift in the classical sense. You need to evaluate your scale. I would test it in the following way.
1) With the powder hopper empty locate the scale in an environment where the temperature is fairly constant (house?) on a solid surface and level it.
2) Power the scale on for one hour.
3) After 1 hour, calibrate the scale per the CM instructions.
4) After calibration and without pan, weigh each of the 50 gram weights (use grain scale) and record.
5) Wait at least 20 seconds and then press zero. NOTE: Close wind screen on all weighing/calibration operations)
6) Verify that the scale zeroed. Place the pan on the scale platen and wait 10 seconds then record the weight.
7) Remove the pan and wait 10 seconds before replacing the pan and weighing the pan as in the above step until you have 20 weight reading. Remove the pan from the scale after the last reading.
Wait 20 minutes then repeat steps 6 and 7. Then weigh and record the calibration weight weights.
Do not recalibrate the scale during this test! Do not manually re-zero at any point after the first on in step 5.
If can put the data in Excel and PM it to me I will evaluate it to see what is going on.