hogpatrol
Gold $$ Contributor
So what's mulberry burn like? Hot? Lot of ash? Smell sweet? Can you smoke pork with it? We have very little hardwood here in SW Idaho, ... best I've used for the woodstove is Locust. Once you get used to the smell, its quite pleasant. (I use crabapple for smokin' meat.)
Very tight grain and burns relatively hot, similar to apple but not as much as osage orange or locust. Try sassafras for smoking.