Ok, I know this is an odd question, but recently I tried cooking some Argentine style Mollejas (Sweetbreads) and they are delicious. I was curious, as these are a fatty thymus gland, one forms around the heart and one around the neck area.
I need to get them at the Mexican Carniceria, as American markets don't sell organs, other than chicken livers and chicken gizzards, at least that is what I have been told. None of the Safeways or Luckys sell organs.
As the cow gets older the thymus glands continue to get smaller and smaller until they're gone.
Do any game have Sweetbreads, do any of you know? I just picked up about 2 lbs. that I plan to make tacos out of. The Mexicans cook them slightly different, cutting them in half and seasoning with a dry rub that looks like pork rub. Argentine style is to only use rock salt and lemon juice, and it is served with an Asado, a kind of mixed meat feast.
I wasn't sure if young Deer, Elk or Bear would have them. Anyone know?
If you haven't tried these on the grill, I highly recommend them. After cooked, it turns into a soft meat texture. I can get them frozen, but not fresh. They do look disgusting when you thaw them out, kinda looks like brains or something...LOL But they're tasty!
I need to get them at the Mexican Carniceria, as American markets don't sell organs, other than chicken livers and chicken gizzards, at least that is what I have been told. None of the Safeways or Luckys sell organs.
As the cow gets older the thymus glands continue to get smaller and smaller until they're gone.
Do any game have Sweetbreads, do any of you know? I just picked up about 2 lbs. that I plan to make tacos out of. The Mexicans cook them slightly different, cutting them in half and seasoning with a dry rub that looks like pork rub. Argentine style is to only use rock salt and lemon juice, and it is served with an Asado, a kind of mixed meat feast.
I wasn't sure if young Deer, Elk or Bear would have them. Anyone know?
If you haven't tried these on the grill, I highly recommend them. After cooked, it turns into a soft meat texture. I can get them frozen, but not fresh. They do look disgusting when you thaw them out, kinda looks like brains or something...LOL But they're tasty!