The best way to fix the donut is to remove them. I use a reamer that's about .002 smaller than the I.D. of the fired neck. The reamer needs be guided and the case supported so the reamer removes the donut w/o touching the inner neck.Currently going through this problem. Gotta figure out if its coming from reloading process and best way to fix the cases that Im having issues with
Will try to call Wilson later today. Thank you. Should I fl size my brass and not use my mandrel and then cut the donut out or use my mandrel first?The best way to fix the donut is to remove them. I use a reamer that's about .002 smaller than the I.D. of the fired neck. The reamer needs be guided and the case supported so the reamer removes the donut w/o touching the inner neck.
A Wilson case trimmer is an excellent way to do this. You can get a cutter from Wilson in any diameter you like. Or you can use a chucking reamer and make a guide bushing for the Wilson trimmer.
If you get a cutter from Wilson, be aware than a standard cutter will be about .002 larger than the buller diameter...that may or may not be what you want. Check the neck I.D. with a gauge pin and go from there.
If you have a lathe, you can put the Wilson case holder in the chuck and a chucking reamer in the chuck of the tail stock and do it by hand.
Hope this helps. -Al
It's not coming from your reloading process. I know this because, as I mentioned, it was happening to serious benchrest shooters who's brass never saw an arm leverage reloading press.Currently going through this problem. Gotta figure out if its coming from reloading process and best way to fix the cases that Im having issues with
If you turn your case neck thusly, you won't have to worry about reaming, because the donut won't develop.It's not coming from your reloading process. I know this because, as I mentioned, it was happening to serious benchrest shooters who's brass never saw an arm leverage reloading press.
No...you do it on fired but unsized casesShould I fl size my brass and not use my mandrel and then cut the donut out or use my mandrel first?