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Beam scale

RetiredArmy

Gold $$ Contributor
My new to me Scott Parker (bought from Scott) tuned Redding 2 arrived on Sat. Very pleased, very sensitive (1 kernel 4350). For those of you using beam scales my question is, do you leave them set up on your bench or store the away? If you store them, how?
Thanks Bill
 
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I have an Ohaus 10-10. I pack it up (beam, hanger and pan stored in the unit and dust cover placed over unit) every time I'm done using it. I figure the largest "risk" is getting dust in the stone pivots. But I leave it (packed up) on the bench. I don't put it "further away" in a box or anything like that.
 
When I had the super excellent Ohaus 10-10 scale I'd packed it away after each reloading session since it had a fitted holder and cover - very convenient.

However when the scale went south after 40 years of heavy use I purchased the new Lyman "Brass Smith" scale which does not have these storage features so I leave it set up with the large poise weight placed on 250 grains as the owner's manual recommends which presumably minimizes the pressure on the pivots and knife edges. On time will tell is this is effective.

PS: I made my own dust cover by fashioning a zip lock bag to cover the scale on my bench.
 
I've had the same tuned Redding for 3 years. Leave it setup with the tray removed so the beam remains idle when not in use. A cheap camera to see the pointer is mandatory!
 
My new to me Scott Parker (bought from Scott) tuned Redding 2 arrived on Sat. Very pleased, very sensitive (1 kernel 4350). For those of you using beam scales my question is, do you leave them set up on your bench or store the away? If you store them, how?
Thanks Bill

Being retired and having downsized my living space, I have limited work space. Therefore, I put my RCBS M500 away in it's box after each use not only to have more available work space as needed but also to keep as much dust from collecting on it as possible. Every so often I'll use some canned air to purge any dust/grit from the knives and ceramic bearing. It doesn't take me long to set up and calibrate (like maybe 2 minutes to put it in the same location, including setting up a web cam for close up viewing of pointers on a computer screen and calibrating with Lyman's Scale Weight Check Set). If I had space, I'd keep it covered in the same location with the beam resting where knives are not in contact with anything. Am able to get accurate and consistent measurements down to a single gradual of powder.
 
My Parker tuned Lyman M5 has a permanent spot on my loading bench. I remove the pan and cover it with a lint free cloth when not in use. Like others mine gets blown off regularly. I also wipe down the pivot points with alcohol on occasion and have used pencil lead in the knives.
 
I made a box of plexiglass with a front door that swings up. Mine sits inside the box all the time. I simply open the door to use it. It is protected from drafts when in use and from dust when not in use.
 

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