I m getting ready to chamber and crown my first barrel. A couple questions keep popping up in my head concerning the crown. If I cut it with a sharp tool, should I travel from the center of the bore to the o.d., or cut to the center. I'm asking because of the creation of burrs as slight as they my be , will they need to be lapped with a grit paste of sorts? or do ya shoot the burr off ? Or will there be no burr??? I was thinking on a counter bore and 90 deg. type crown. Trying to get my ducks in order. Any advise will be appreciated. Pat