When I'm working up loads for a new gun, I usually try several bullets and powders. My barrel can get quite warm/ hot, esp in the summer. I have saturated a towel with water and draped it over the barrel. This takes a lot of time and effort(moving the towel) and knowing when to resume shooting is a guess. Recently, I tried internal barrel cooling by pouring cooled water down the bore. I tape the sensor of a Radio Shack indoor/ outdoor thermometer to the barrel a few inches in front of the chamber. I record this temp. I have a plastic tube friction fit the chamber(.223) and connect a rubber tube to it, leading to a funnel. 98° barrel temp was chosen as the endpoint of shooting. I pour 1-2 oz of water in the funnel and wait for it to exit the muzzle. The barrel temp starts to d
rop gradually. Continue pouring water in small amounts until the temp get to the initial value. 1 cup of cooled water was sufficient for this 223 chamber(a 6x45 case). The chamber is dryed with a chamber mop and the bore is cleaned using the usual technique. This takes only minutes and I can resume shooting. Does anybody see or know any reasons this procedure should not be done?
