Tozguy said:Ron, the lapping you mentionned, is it the lapping done on barrel blanks by barrel makers or is it lapping done by a gunsmith to a custom barrel after it is cut to length?
Tozguy said:Ron, that's what I thought but I didn't want to make any assumptions before replying.
When lapping a barrel the slug should not leave the bore. This will most likely leave a short section of bore at each end that is lapped less than the main section (if lapped at all). Evidence that these 'working' ends are cut off before shipping a barrel blank is that the barrel maker will claim 'land and groove tolerances' of 0.0001'' from breach to muzzle. Not much choke in that barrel blank. Do any barrel makers promote choked barrels and provide specs for them?
Further, a barrel blank is often 27 to 30'' long. If the blank is finished to say 22'' by a gunsmith for a bench gun how did the barrel maker know where to put the slight choke that you are referring to?
Tozguy said:The Krieger site mentionned flare at the ends but nothing about choke. You are probably right that a barrel maker could put a slight choke at any point in the length of a barrel if they wanted to. Its not obvious that they would accept to even if asked. If muzzle choke is common practice and desirable for accuracy then why do we only hear about it for rimfires and not for centerfifes?