Hi there
Alex from PA here (via the UK....don't moan!) and a complete newbie to the alchemy of precision reloading. I'm looking for some help and guidance to help me (any my bullets!) get up to speed. I have just worked-up my very first set of load-development rounds for my 6BR based on web research primarily sourced from the 6BR website: 105gr Berger VLD bullet, BR4 primer, RE15 powder ranging from 29.6-31.2gr (increasing in 0.4gr increments), seating depth just touching the lands (as a starting point. In the BR website the 'favorite recipes' for 105 bullets range from 29.5-31.5gr. However, I just purchased the Berger hand-loading manual and I checked the load development for said bullet and powder, and it suggests starting at 26.5gr with max of 29.9gr. Is the Berger manual overly cautious or did I misinterpret the table of 'favorite recipes' in the 6BR website? Please advise...I am hoping I won't have to jettison my first batch of load development rounds, but equally don't want to start with overly hot rounds. Many thanks.
Alex from PA here (via the UK....don't moan!) and a complete newbie to the alchemy of precision reloading. I'm looking for some help and guidance to help me (any my bullets!) get up to speed. I have just worked-up my very first set of load-development rounds for my 6BR based on web research primarily sourced from the 6BR website: 105gr Berger VLD bullet, BR4 primer, RE15 powder ranging from 29.6-31.2gr (increasing in 0.4gr increments), seating depth just touching the lands (as a starting point. In the BR website the 'favorite recipes' for 105 bullets range from 29.5-31.5gr. However, I just purchased the Berger hand-loading manual and I checked the load development for said bullet and powder, and it suggests starting at 26.5gr with max of 29.9gr. Is the Berger manual overly cautious or did I misinterpret the table of 'favorite recipes' in the 6BR website? Please advise...I am hoping I won't have to jettison my first batch of load development rounds, but equally don't want to start with overly hot rounds. Many thanks.